Travel Diaries – Les Carnets de Route
Table of Contents
Who are Becky and her friend from New York?
A Winter Day in the Basque Country – Why January is the perfect time to explore
Morning Pickup in Biarritz – From Hôtel Le Garage to the Basque countryside
Espelette – Private Walking Tour, Peppers & Basque Heritage
Scenic Mountain Drive – Hidden Roads through the Inland Basque Country
Bidarray – Historic Church, Cemetery & Panoramic Mountain Views
A Hidden Mountain Auberge – Wood-Fire Cooking & Basque Gastronomy
Irouléguy Wine & Basque Digestifs – A Local Culinary Discovery
Ainhoa – One of the Most Beautiful Villages in France
Bidart – Coastal Village Stop before Sunset
Conclusion – A Tailor-Made Private Basque Experience with The Basque Way
🇺🇸 Who are Becky and Elyse?
This private day was spent with Becky, a talented food anthropologist and photographer from New York, and her friend Elyse from New-York as well, on a tailor-made private guided tour of the Basque inland villages, blending culture, gastronomy, landscapes and intimate moments only locals usually experience.
Morning pickup in Biarritz – Starting the day like locals
The day began with a private hotel pickup and a coffee at Hôtel Le Garage, one of Biarritz’s most iconic boutique hotels.
Comfortably seated in a premium vehicle, we left the coast behind and headed inland - where the Basque Country reveals a very different, more rural and deeply authentic identity.
January light was already beautiful: crisp air, clear skies, soft winter colors on the hills. The perfect conditions for a slow, immersive discovery.
Espelette - Private walking tour & Basque heritage
Our first stop was Espelette, world-famous for its red chili peppers but still wonderfully preserved when visited at the right time.
With almost no one in the streets, we enjoyed a private guided walking tour through the village:
Traditional Basque houses with white façades and red shutters
Lines of Espelette peppers drying naturally on façades, a centuries-old tradition
Stories about Basque architecture, rural life, matrilineal heritage and local identity
Strolling slowly, stopping for photos, taking time to talk - this is exactly how Espelette should be discovered. Becky, being both a photographer and a culinary anthropologist, was particularly fascinated by how food, architecture and identity are intertwined here.
As hunger started to gently set in, it was time to head somewhere very special.
The road to the mountains – A scenic drive few travelers ever take
Leaving Espelette, we followed small mountain roads known only to locals, driving through valleys bathed in winter light.
The scenery gradually changed: rolling hills became mountains, farms appeared, and the Basque Country felt suddenly wild and deeply peaceful.
This drive alone is often a highlight of the day - a moment where guests truly disconnect and feel immersed in the landscape.
Bidarray – A timeless church, a mountain cemetery & silence
Before lunch, we stopped in Bidarray, a tiny mountain village rarely visited by travelers.
We walked around the historic church and its cemetery, perched above the valley with panoramic views over the mountains.
Absolute silence. No crowds. No buses. Just nature, stone, sky — and time standing still.
It felt like a privilege to be there alone.
We took our time, captured beautiful photographs (all photos used are Becky’s), and simply enjoyed the moment.
Planning a trip to the Basque Country?
Discover more things to do in Bidarray on the KAYAK travel guide.
A hidden mountain auberge – Wood-fire cooking & Basque gastronomy
Then came lunch — in a local mountain auberge that you simply cannot find without knowing someone.
A place where reservations are made by trust, word of mouth, and relationships.
Inside, the atmosphere was unforgettable:
A huge open fireplace dominating the dining room
Chefs grilling meat directly over wood fire, in front of guests
A warm, authentic, mountain-soul ambiance
We shared several exceptional starters:
Wild mushrooms cooked to perfection
Basque Kintoa ham, one of the finest pork products in the region
For the main course, we shared a wood-grilled pork côte, flame-grilled, perfectly cooked, and served with generous, rustic sides — simple, honest, and absolutely delicious.
To accompany the meal, my New York friends discovered Basque Irouléguy wine.
And yes… they were served very generous glasses — although in reality, the oversized glass was simply perfect to let the wine breathe properly (a necessary “Basque technique”, of course).
To finish, a small glass of Menta, the traditional Basque mint digestif — a fun and memorable discovery for American guests.
Ainhoa – One of the most beautiful villages in France
After lunch, we continued to Ainhoa, officially listed among Les Plus Beaux Villages de France.
Here again, the timing was perfect. The village felt calm and untouched.
We explored:
The perfectly preserved main street
The church, visited privately, with a few surprises reserved during the visit
Stories about border life between French and Spanish Basque Country
Smuggling routes, pilgrims on the Camino de Santiago, and village legends
Ainhoa is not just beautiful — it carries a deep historical and cultural significance that comes alive when explained by a local guide.
Bidart – A coastal stop before sunset
On the way back to Biarritz, we made a final stop in Bidart, a traditional Basque fishing village overlooking the Atlantic Ocean.
As daylight slowly faded, Becky and her friend discovered:
The village center
Ocean views
The contrast between inland mountains and Basque coastline
A gentle transition back to the coast, before returning comfortably to Hôtel Le Garage in Biarritz.
A tailor-made private tour, designed around people — not a checklist
This January 1st journey perfectly illustrates what The Basque Way is about:
Private guided tours
Local insider access
Hidden restaurants & authentic addresses
Slow travel, storytelling, and meaningful experiences
Premium comfort & flexible itineraries
Whether you are visiting the Basque Country for food, culture, photography, history or simply to feel the soul of the region, each journey is fully customized — and no two days are ever the same.
Looking for a private guided tour in the Basque Country?
From Biarritz to inland villages, from hidden mountain auberges to coastal fishing towns, The Basque Way designs bespoke private tours for travelers seeking authenticity, comfort and depth.
📩 Contact: etienne@thebasqueway.com
🌍 Private tours – Basque Country (France & Spain)
